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Indulge in Cheese and Wine Evenings

  • jill
  • Oct 20
  • 3 min read

Cheese and wine pairing is a simple pleasure that brings together two classic tastes. It offers a chance to enjoy fresh, local ingredients in a relaxed setting. I find it rewarding to explore different combinations and discover what works best. This post shares practical tips and insights to help you enjoy cheese and wine pairing at home or out in Market Rasen.


Understanding Cheese and Wine Pairing Basics


Pairing cheese and wine is about balance. The goal is to match flavours and textures so they complement each other. Cheese varies in taste from mild to strong, creamy to crumbly. Wine also ranges from light and fruity to rich and tannic.


Here are some basic rules to start with:


  • Match intensity: Strong cheeses go well with bold wines. Mild cheeses suit lighter wines.

  • Consider texture: Creamy cheeses pair nicely with crisp white wines. Hard cheeses often match red wines.

  • Think about acidity: Wines with higher acidity cut through rich, fatty cheeses.

  • Sweetness matters: Sweet wines can balance salty or spicy cheeses.


For example, a creamy Brie pairs well with a Chardonnay. A sharp Cheddar works with a Cabernet Sauvignon. Blue cheese often pairs with a sweet wine like Port.


Close-up view of a cheese board with various cheeses and a glass of red wine
Cheese and wine pairing basics

How to Choose Cheese and Wine for Pairing


Choosing the right cheese and wine depends on your preferences and the occasion. Start by selecting cheeses that are fresh and locally sourced. Local shops and markets often have excellent options.


When picking wine, consider the following:


  1. Type of wine: Red, white, rosé, sparkling, or dessert wine.

  2. Flavour profile: Fruity, dry, sweet, or tannic.

  3. Region: Sometimes matching wine and cheese from the same region works well.


Try to include a variety of cheeses on your board. For example:


  • Soft cheese: Camembert, Brie

  • Semi-hard cheese: Gouda, Edam

  • Hard cheese: Parmesan, Manchego

  • Blue cheese: Stilton, Roquefort


Pair these with wines such as Sauvignon Blanc, Pinot Noir, Merlot, or Riesling. Experiment with different combinations to find what you enjoy most.


Eye-level view of a wine bottle and cheese platter on a wooden table
Selecting cheese and wine for pairing

Is it healthy to eat cheese with wine?


Eating cheese with wine in moderation can be part of a balanced diet. Both contain nutrients but also have components to watch.


Cheese provides:


  • Protein

  • Calcium

  • Vitamins A and B12


Wine, especially red wine, contains antioxidants like resveratrol. These may offer some heart health benefits.


However, cheese is high in saturated fat and salt. Wine contains alcohol, which should be consumed responsibly. Overindulgence can lead to health issues.


To keep it healthy:


  • Limit portion sizes of cheese.

  • Choose lower-fat cheese options if preferred.

  • Drink wine in moderation, ideally one glass per day.

  • Balance your meal with fresh vegetables or whole grains.


Enjoying cheese and wine as part of a varied diet and active lifestyle is key.


High angle view of a small cheese and wine tasting setup with portioned servings
Moderate cheese and wine consumption

Tips for Hosting Cheese and Wine Evenings


Hosting a cheese and wine evening is straightforward. It creates a relaxed atmosphere for friends or family to enjoy quality food and drink.


Here are some tips:


  • Plan your menu: Include a variety of cheeses and wines. Add accompaniments like crackers, nuts, olives, and fresh fruit.

  • Serve at the right temperature: Cheese should be served slightly below room temperature. Red wine is best served slightly cool, white wine chilled.

  • Provide tasting notes: Share information about each cheese and wine. This adds interest and helps guests appreciate the pairings.

  • Use proper glassware: Different wines taste better in specific glasses. Use red wine glasses for reds and white wine glasses for whites.

  • Keep it simple: Focus on quality over quantity. Fresh, local ingredients make the biggest difference.


Hosting regularly can build a loyal group of guests who appreciate the experience.


Where to Enjoy Cheese and Wine Pairing Locally


Finding a local spot that offers quality cheese and wine pairing can enhance the experience. The Annex Cafe in Market Rasen is a great example. They focus on fresh, locally sourced food and provide a relaxed setting.


You can enjoy cheese and wine evenings there, featuring carefully selected cheeses and wines. The staff are knowledgeable and can guide you through pairings.


Look for places that:


  • Use local suppliers

  • Offer seasonal menus

  • Provide a welcoming atmosphere

  • Have a good selection of wines and cheeses


Supporting local businesses helps maintain quality and freshness in your food.



Exploring cheese and wine pairing is a rewarding way to enjoy fresh, local produce. Whether at home or out in Market Rasen, simple combinations can create memorable meals. Try different cheeses and wines, keep portions moderate, and enjoy the experience. The Annex Cafe is a perfect place to start your journey with their excellent offerings and inviting environment.

 
 
 

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