We are asked how we make our Creamy scrambled eggs and we thought that we’d share the recipe and method. Enjoy! Serves: 2 Prep time: 2 minutes Cook time: 3–4 minutes Ingredients 4 large free-range eggs 80ml single cream or double A small knob of unsalted butter (about 10 g) Sea salt and freshly ground black pepper, to taste Instructions Beat the eggs and cream Crack the eggs into a bowl. Add the cream. Lightly beat with a fork — just enough to combine, not too vigorously (yo

🥣 Serves: 4–6 Prep Time: 20 minutes Cook Time: 40 minutes 🧅 Ingredients For the Minestrone Soup: 2 tbsp olive oil 1 onion, finely chopped 2 garlic cloves, minced 2 carrots, diced 2 celery sticks, diced 1 courgette (zucchini), diced 1 small potato, diced 1 cup chopped cabbage or kale 1 can (400 g / 14 oz) chopped tomatoes 1 can (400 g / 14 oz) mixed beans or cannellini beans, drained and rinsed 1.5 L (6 cups) vegetable stock 1 tsp dried oregano 1 tsp dried basil Salt and

All of the dry goods used in this recipe are sourced from The Green Life Pantry, a link is provided below. Ingredients: 250 g mixed dried fruit (e.g. raisins, sultanas, currants, chopped dates) 250 ml strong hot tea ( Lady Jo, Earl Grey or English breakfast can be used ) 100 g soft brown sugar 1 large egg 225 g self-raising flour ½ tsp mixed spice (optional) Pinch of salt Optional Additions: Zest of 1 orange or lemon 1 tbsp marmalade or honey (for glazing) 50 g chopped nut

🇮🇹 Italian Wedding Soup 🕒 Total Time: 45 minutes 🍲 Serves: 6 Ingredients For the Meatballs: ½ lb ground beef ½ lb ground pork (or turkey for a lighter version) 1 large egg ⅓ cup grated Parmesan cheese ⅓ cup breadcrumbs 2 cloves garlic, minced 2 tbsp fresh parsley, chopped ½ tsp salt ¼ tsp black pepper For the Soup: 1 tbsp olive oil 1 small onion, diced 2 carrots, peeled and diced 2 celery stalks, diced 8 cups chicken broth (preferably low-sodium) ¾ cup acini di pepe or sm